I like the berry pies best. Particularly, Strawberry-Rhubarb. I had a S-R pie once that had custard underneath the berry filling.

MMMMM!!!!!

I know some folks like the cream pies - Boston Cream, meringue, Mile-High Pie, pumpkin and so forth. But to me, that's just pudding with a crust.

And, at the risk of offending any Southerners here, I can't tolerate Pecan Pie - WAYYY too sweet for me. And I'm not a big fan of mincemeat pie either. Same reason. Too sweet.

One of my favorites is apple pie with a big chunk of cheddar cheese on the side!